Special Spicy Tsukemen @ Ramen Kanetora, Hakata Station
https://redd.it/1hdqlds
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Instant with homemade ajitsuke, chili oil and tobiko on top.
https://redd.it/1hdmmtt
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Have a break from all the BBQ with my pork ramen :)
https://preview.redd.it/r4ico1xffl6e1.jpg?width=700&format=pjpg&auto=webp&s=3566bf7dbf9d6d0175886ee6426d7cb079144231
https://redd.it/1hd9f1f
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Yummy bowls from my Tokyo trip last week (links in comment)
https://redd.it/1hbk33i
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Just add hot broth to cold miso tare?
Ramen noob here. I made ramen lords miso tare and veg broth. Do I just put cold tare in the bowl and add hot broth and mix right before adding toppings, noodles and eating?
Thanks in advance!
https://redd.it/1hbg32g
@r_ramen
Poor
Anyone else struggle to buy groceries each month?? Ramen is the most affordable thing I have found to eat. But we can only eat so much ramen… has anyone found a way to spice up their ramen? I don’t like seafood.
https://redd.it/1haok77
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Can never have too much broth because it's the best part right?
https://redd.it/1hal6l0
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Shin knows their audience. They had a rep giving away ramen and swag at my college cafeteria today.
https://redd.it/1hai6ek
@r_ramen