this garlic tonkotsu ramen broth was some of the best i have had so far~
https://redd.it/1ii6wf7
@r_ramen
Is there a professional term for residual malformed noodles?
Every time I make noodles when I get to the stage of cutting, since the sheets are not perfectly rectangular there are always some malforned-residual noodles that result from cutting the edges. Is there a professional term for these? I'm looking for the Japanese term, ramen equivalent of what maltagliati is for italians and pasta
https://redd.it/1ii450j
@r_ramen
First Ever Attempt Making Ramen! Tori Paitan
https://redd.it/1ihvv23
@r_ramen
tonkotsu ramen with shoyu egg, and nori ~
https://redd.it/1ihcz4w
@r_ramen
perfect for cold day~ this ramen hit the spot what's your favorite ramen topping?
https://redd.it/1ih978u
@r_ramen
More ramen. Still on the look out for Buldak Carbonara Ramen in Oseyo since it's cheaper than prices I've seen online
https://redd.it/1igu7zh
@r_ramen
Spicy Raman and chicken leg
https://redd.it/1igohj4
@r_ramen
ramen for diner~ og, and the egg was absolutely perfectly cooked!
https://redd.it/1ii6stm
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This was so good! Spicy veggie ramen 🍜
https://redd.it/1ii5lez
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ordered miso ramen with pork and egg~
https://redd.it/1ihy5h9
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Working on my noodle fold!
https://redd.it/1ihknwn
@r_ramen
i love tsukemen! the dipping sauce is amazing, and it's reat to have soup at the end ~
https://redd.it/1ihdha0
@r_ramen
eating ramen seemed to relieve my headeache ~
https://redd.it/1ih7z4p
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Pork belly & egg Ramen for lunch
https://redd.it/1ih2gin
@r_ramen
Miso garlic tonkotsu ramen with smoked brisket.
https://redd.it/1igpxba
@r_ramen
