Spicy miso, shoyu, shio from the same broth
https://redd.it/1gts40m
@r_ramen
Had a satisfying lunch at Mengiri Hakuryu. Today's broth include a mix of Horse mackerel and Barracuda broth with pork clear soup. Ordered fried fish as well. Very moist and tasty. The Ramen Shop has several award. And this year it was included as Top 30 Ramen in Japan.
https://redd.it/1gslwqd
@r_ramen
Pan fried salmon & buldak carbonara is my new favorite combo
https://redd.it/1gsl7an
@r_ramen
Your best ramen book?
I already have "Let's make ramen" which I absolutely love but sometimes you want something new!
Any recommendations?
https://redd.it/1grzjc2
@r_ramen
Anyone know what this pink stuff is?
https://redd.it/1grn0qa
@r_ramen
Miso ramen in Santiago, Chile
https://redd.it/1grkcuo
@r_ramen
3 month Tokyo ramen part 2
https://redd.it/1gnc1hi
@r_ramen
Shirodashi pork belly ramen
https://redd.it/1gn91fq
@r_ramen
-Spicy Jammy Nuri perfection-
https://redd.it/1gshi4f
@r_ramen
Duck ramen, inspired by tonkotsu
https://redd.it/1gs8uhk
@r_ramen
Same Shio Duck. Just more toppings. Can’t get enough.
https://redd.it/1gs6693
@r_ramen
Miso ramen but I messed up the eggs
https://redd.it/1grnvum
@r_ramen
Instant ramen noodles with corn, Jammy eggs, simmered beef onions
https://redd.it/1grlcf7
@r_ramen
My go at making healthy ramen
https://redd.it/1grba4g
@r_ramen
Ramen with back fat could looks like vomit, yet it taste heavenly
https://redd.it/1gnc2ls
@r_ramen
3 month Tokyo ramen part 1
https://redd.it/1gnbxmf
@r_ramen
Kobe beef ramen at Yazawa (in Kobe)
https://redd.it/1gn8j8f
@r_ramen
