How much do you enjoy Ramen?
https://redd.it/1dt3ng8
@r_ramen
RIP Ichiran. Tanakashoten killing it. Proper delicious Hakata Tonkotsu.
https://redd.it/1dsxemx
@r_ramen
Making Ramen Broth at home for the First Time, Wish me Luck!
https://redd.it/1dsw0b8
@r_ramen
A little dinner yakisoba ramen.
https://redd.it/1dskgkr
@r_ramen
Mazemen from Mymen Ramen, Garden Grove, CA
https://redd.it/1dsj8me
@r_ramen
Tasted my first Buldak
The regular black bag. It was good, but I wasn't a fan of the sweetness. Does Buldak have any non sweetened flavors? I'm a fan of Top Ramen bags but they are pure savoriness without any sugar.
https://redd.it/1dseug3
@r_ramen
Can I save leftover broth?
Just made ramen (a Blue Dragon ramen noodle kit) and have loads of broth leftover. Can I save it for tomorrow and reheat it/re-boil it potentially with some fresh noodles? I've heard of someone using ramen broth to make rice too that I'm considering for one day too. I've only just started cooking ramen at home so I wanted to check 😅
https://redd.it/1drj6mq
@r_ramen
Chicken Paitan/Torikotsu Second Batch
https://redd.it/1drhkw1
@r_ramen
Beautiful and delicious ramen in Nara, Japan
https://redd.it/1drf4uq
@r_ramen
Shin Stir Fry (International Version)
https://redd.it/1dsyhom
@r_ramen
Lovely local ramen in the suburbs of Yokohama
https://redd.it/1dswsrh
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Shin ramen black missing spice
https://redd.it/1dstzbk
@r_ramen
People that have made ramen for 4+ guests, what do you use to cook noodles.
Hi,
I’m looking to make a ramen event for 12 persons. My only struggle is finding a way to cook 4 portions at the time on stove top. It is possible?
My options so far are:
A: Buy a propane burner and cook noodle outside (pain in the ass because I have to go outside)
B: Find a commercial electrical pasta cooker.
Thanks!
https://redd.it/1dsle3t
@r_ramen
First time trying IndoMie Mi Gorang "ramen" Threw in some sliced pork, veggies, and an egg with chili crisp. 7/10
https://redd.it/1dsfm4a
@r_ramen
My son and myself have a ramen wall.
https://redd.it/1ds3sol
@r_ramen
Been mastering my Iekei Ramen recipe
https://redd.it/1drqjep
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Yasai Ramen with Fire Roasted Tomato
https://redd.it/1drnvnd
@r_ramen
New in the Sub, old in the cook. Rate my Miso Noddle Soup.
https://redd.it/1drg7qe
@r_ramen
(Re)Made tonkotsu. My place next year has no good ramen nearby so I’m determined to learn.
https://redd.it/1drebgg
@r_ramen