wood ear mushroom as toppings
https://redd.it/1bjitl4
@r_ramen
I don't have a problem guys i DONT
https://redd.it/1bjhfqf
@r_ramen
Should I skim this gelatine screen(I have no idea how it's called) on top of my broth?
https://redd.it/1bj96lx
@r_ramen
Ankake ramen with thick soup！
https://studio-long1.blogspot.com/2024/03/ankake-ramen-with-thick-soup.html
https://redd.it/1bj1hps
@r_ramen
my first attempt at homemade ramen! seriously one of the best things i've made
https://redd.it/1biw8xu
@r_ramen
Is there a tablelog map?
Been checking out the 2023 tablelog awards and figuring out where I’ve been already. The list is great, but I’m wondering anyone had mapped them out? Tokyo metro, and the other districts, are huge and it’d be amazing to see them laid out.
https://redd.it/1biohm4
@r_ramen
my first attempt at ramen!
https://redd.it/1bij9qe
@r_ramen
Alternative brands to consume for people with a sensitive stomach?
I can’t have ramen noodles anymore after failing/struggling to eat them and keep them down. It’s really awful. Is there anyway I can consume/enjoy noodles that are easier on the stomach? Is there any brands for people with stomach issues?
https://redd.it/1big1tb
@r_ramen
Echigo Hizomen Mujinzo persimmon polyphenol-infused raw noodles
https://redd.it/1bi937p
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Corned Beef and Cabbage Irish Ramen (upscaled Maruchan)
https://redd.it/1bi5grq
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First shoyu tonkotsu ramen I've made
https://redd.it/1bjvytd
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My gyoza’s burnt and ruined my first attempt :(
https://redd.it/1bjqedf
@r_ramen
Hey, pork is not easily available nor cheap where I come from so is there a way to make chashu in bolk and freeze it so it still stays delicious?
https://redd.it/1bjjp8s
@r_ramen
First attempt at ramen, shoyu ramen. Needs improvement. It tasted better than it looks 😂.
https://redd.it/1bjc8rk
@r_ramen
Found these hand pulled noodles at an Asian grocery. Think I want to try them out in ramen. Any suggestions?
https://redd.it/1bj2pmt
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At least I tried, it was tasty.
https://redd.it/1bizd0w
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Went to my local Asia Store. Did I got pork belly?
https://redd.it/1bivc2o
@r_ramen
The baked potato with spicy buldak ramen filling that I had for dinner
https://redd.it/1biko1z
@r_ramen
Non alcoholic Tare
I have these ingredients available to make Tare:
1. Soy Sauce
2. Katsuoboshi
3. Kombu
4. Brown Sugar
I dont have mirin or sake and i need a good substitue for mirin. I have Rice vinegar at home. What are my options?
https://redd.it/1bih27o
@r_ramen
Tips to make this spicier without ruining the flavor?
https://redd.it/1bi85qw
@r_ramen
normal amount of water in buldak carbonara?
https://redd.it/1bi4a8j
@r_ramen
