Documentary on noodle making
I was in a noodle shop (Katz the Soba place) in Sawtelle, Los Angeles a couple months ago and it was playing a really elegantly shot documentary of noodle making on loop. They interviewed someone that said (paraphrasing) he’s been making noddles for about 20 years and was close to perfecting the noodle, and if he got it right he’d try another noodle but it would take a lifetime to learn all the noodles of Japan.
I thought it was called ‘Masters of Noodles’ or something, but can’t find it. I don’t think it was the Chef’s Table thing, since that isn’t out yet. It also wasn’t the Calm: Noodles episode on AppleTV+.
Anyone know what show this could have been? The series looked interesting to watch.
https://redd.it/1fpl92c
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Chuka Soba Waka (Shinagawa)
https://redd.it/1fpeio0
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https://redd.it/1fow6f3
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https://redd.it/1for7dy
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https://redd.it/1foi5g5
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Rate my Ramen - Chicken Shoyu Ramen
https://redd.it/1fohvvs
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Spicy tonkotsu from a spot near Lake Kawaguchi
https://i.imgur.com/XsA4geM.jpeg
https://redd.it/1fnwsya
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Amateur hour Tonkotsu ramen
https://redd.it/1fntkb5
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Tonkotsu and palm sugar miso tare topped with ajitama, chashu and negi
https://redd.it/1fnre1t
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Spicy miso with Dan Dan pork
https://redd.it/1fowg0j
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My miso ramen with a bone broth base. Sorry I've been good at dressing my bowls
https://redd.it/1fotl9d
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Homemade spicy miso, with Dan Dan pork
https://redd.it/1foi41n
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I've never had bad ramen from Sun Noodle and these are no exception. In fact, they're delicious!
https://redd.it/1fogv6e
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Made this spicy Miso ramen yesterday, it’s my second try so don’t go hard please plus I didn’t have time for the ajitama
https://redd.it/1foejag
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Got a new bowl and tried to make a fancy ramen
https://redd.it/1fo9bex
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Kimchi Ramen 🍜 and Ginger Braised Pork
https://redd.it/1fnpos0
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